Loaded Suya Fries

Recipe by:

Soulful Kitchen

Servings

Minutes

Calories

Ingredients

Oven cook or fry ~220 grams of fries
Use a rolling pin to flatten a ~200g sirloin steak, season as follows:
- ½ tsp. of salt
- ½ tsp. of garlic granules
- ½ tsp. of black pepper
- ½ tsp. of all-purpose
- 1 tsp. of suya spice
- 1 tsp. of oil
Mix the seasonings in the steak
Bake in the oven on 200 °C for 10 minutes
Prepare the following ingredients:
- ½ red onion, diced
- ½ red bell pepper, diced
- 1 small tomato, diced
In a pan, add ~1 tbsp. of olive oil
Add in all of your chopped vegetables, and season with 1 seasoning cube, 1 tsp. of garlic granules and 1 tsp. of chilli flakes
Sautee / cook down for ~5-10 minutes on a medium temperature
With your fries that you’ve put to the side, sprinkle some grated mozzarella, and cook in the oven on 200°C for 5 minutes to melt the cheese
Now to build the loaded fries:
- Start with your fries and melted cheese
- Add your steak on top
- Add all your veggies
- Sprinkle sauce on top (ketchup, mayo, suya spice)