Rum Punch
Recipe by:
Soulful Kitchen
History of this recipe
7
Servings
<10
Minutes
492
Calories
Ingredients
- White rum
- Coconut rum
- Orange juice
- Pineapple juice
- Grenadine/strawberry syrup
- 1 large orange
- 2 limes
Method
Add to your pitcher:
- 2.5 cups of white rum
- 1.5 cups of coconut rum
- 3 cups of orange juice
- 2 cups of pineapple juice
- The juice of 2 limes
- 2 cups of grenadine/strawberry syrup
- Sliced strips of 1 large orange
- Stir and put in the fridge to cool until you are ready to serve
Serve with ice
