Caribbean Style Coconut Punch
Recipe by:
Soulful Kitchen
History of this recipe
3
Servings
10
Minutes
512
Calories
Ingredients
- Coconut milk
- Evaporated milk
- Condensed milk
- Nutmeg
- Cinnamon
- Vanilla extract
- Rum
Method
- Add the following to a blender:
- ~400ml of coconut milk
- ½ cup of evaporated milk
- ~300ml of condensed milk
- 1 tsp. of nutmeg
- 1 tsp. of cinnamon
- 1 tsp. of vanilla extract
- 1 shot of rum (optional)
- Blend until smooth
- Store in the fridge and serve with ice